Passion Fruit Batido

Description

A refreshing Passion Fruit Batido perfectly balanced for flavor, combining the tangy tropical notes of passion fruit with creamy yogurt and a touch of sweetness. This Latin American-inspired drink is perfect for a hot day or as a vibrant breakfast treat.

Ingredients

• 1 cup frozen passion fruit pulp (or fresh pulp from 4-5 passion fruits)
• 1/2 cup plain Greek yogurt
• 1/2 cup milk (dairy or plant-based)
• 1/4 cup sugar (or simple syrup to taste)
• Optional: Ice cubes

Instructions

1. Combine all ingredients in a blender.
2. Blend until smooth and creamy, adding more water if needed to reach your desired consistency.
3. Taste and adjust sweetness as needed.
4. Serve immediately in a chilled glass. If using fresh passion fruit, strain the batido through a fine-mesh sieve to remove seeds, if desired.

Pro Tip

Serve chilled in a frosted glass. Garnish with a passion fruit half or a sprig of mint for an extra touch.